• Lindsay Tobias

Double Chocolate Chip Muffins

For the past week, this has been my breakfast, along with a hefty spoon of nut butter (to give some healthy, blood sugar stabilizing fats and protein!) I get on kicks, and now that it is getting colder, the idea of having a smoothie is just not appetizing to me at all. Introducing: double chocolate chip muffins.

They are naturally anti inflammatory and fulled with omega 3 fatty acids from the walnuts. The cacao adds antioxidants, the almond flour and oats add tons of fiber, and most importantly they taste really great.